Name: Barbacoa Beef Burritos
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 lime; 1 lime; 1/8 teaspoon salt; 2 tomatoes; 20 sprigs cilantro; 3 cups cooked shredded beef; 2 cups cooked rice; 1/2 teaspoon salt; 1/2 onion; 2-3 tablespoons onion; 4 flour tortillas; 1 avocado; 1 jalapeno

Beef Burrito

What ingredients do I need to make Beef Burritos?

How do I cook the beef for Beef Burritos?

Can I use a different type of meat instead of beef?

How do I roll the burrito without it falling apart?

Can I make Beef Burritos ahead of time for meal prep?

Freshly made Pico de Gallo combines with Barbacoa Beef and Guacamole to make these Barbacoa Beef Burritos sing!  Slow cooker barbacoa works great but feel free to use any shredded beef you have on hand. 

Wheat

Lactose Free

Fresh Fruit

gram

lime

Seasonings

salt

Fresh Vegetables

tomato

fresh cilantro

Red Meat

milliliter

shredded beef

Grains & Rice

rice

onion

Tortillas & Wraps

flour tortilla

avocado

jalapeno pepper

Sugar

Carbohydrates

Lycopene

Vitamins

Folic Acid (B9)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Phosphorus

Dietary Fiber

Protein

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

Trans fatty acids

Cholesterol

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Ground Beef Burritos

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Barbacoa Beef Burritos

Produce

Baking Goods

Meat & Seafood

Pasta, Sauces, Grain

Bakery

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