Name: Bangkok Coconut Curry Noodle Bowls
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: 2 tablespoons fish sauce; 2 tablespoons red curry paste; a handful of fresh basil for serving; 2 shallots; 2 tablespoons soy sauce; limes for serving; 1 tablespoon oil; ½ cup reduced sodium chicken or veggie broth (optional - see notes); half an onion, chopped; 1 tablespoon hot chili paste (sambal oelek); 1 cup shredded carrots; 1 cup chopped broccoli florets; 3 tablespoons sugar; 1 cup chopped asparagus; 1 cup shredded purple cabbage; sesame seeds for topping; 4 ounces rice noodles - I use brown rice noodles but they can be hard to find - so I buy these ones; 1 14-ounce can regular coconut milk; 1 tablespoon fresh ginger, minced (or a paste - I like this stuff)

Coconut Curry

What ingredients do I need to make Coconut Curry?

Can I substitute the curry powder with other spices?

How do I prevent the coconut milk from separating?

How can I adjust the spiciness of the curry?

What are some good sides to serve with Coconut Curry?

These Bangkok Coconut Curry Noodle Bowls with brown rice noodles are healthy and easy - can be made vegetarian, vegan, or gluten free!

Fish

Soybeans

Wheat

Lactose Free

Sauces

milliliter

fish sauce

gram

red curry paste

Fresh Vegetables

fresh basil

shallot

soy sauce

Fresh Fruit

lime

Oils

cooking oil

Stocks & Broths

Reduced Sodium Chicken Broth

onion

sambal

shredded carrots

broccoli florets

Sugars & Sweeteners

sugar

asparagus

shredded red cabbage

Seasonings

sesame seeds

Pastas & Noodles

rice noodle

Canned & Dry Milk

canned unsweetened coconut milk

fresh ginger

Potassium

Minerals

Copper

Sodium

Dietary Folate Equivalents

Alpha-carotene

Vitamin A

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin C

Vitamins

Manganese

Zinc

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Vitamin K

Cholesterol

Vitamin E

Calories

Water

Choline

Lutein+zeaxanthin

Beta-carotene

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Beta-cryptoxanthin

Treat yourself to an easy and tropical one-pot meal with this scrumptious Tropical Coconut Curry Chicken. Tender chicken thighs bathed in a creamy mushroom coconut curry sauce are delightful served over rice. Perfect for a lazy weeknight dinner or meal planning, this dish tastes even better the next day!

Tropical Coconut Curry Chicken

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Creamy Coconut and Red Curry Salmon with Crisp Garlic Butter

Savor the taste of tender ground beef simmered in a luscious coconut curry sauce and served over fluffy jasmine rice. Top it with crisp cucumber slices and a zesty lime, and this easy-to-make dish will bring delight to your dinner table.

Creamy Coconut Curry Beef Rice Bowls

Tantalize your tastebuds with this robustly flavorful dish, featuring perfectly baked salmon covered in a spicy coconut curry sauce, all served over rice plumped up with garlic-infused butter. A guilt-free feast for any day of the week.

Fiery Coconut Curry Salmon over Garlic-Infused Butter Rice

Indulge in this Hearty Vegan Coconut Curry featuring golden crispy tofu, tender sweet potato, and bright broccoli florets, all cooked in rich coconut milk with red curry paste. Enjoy the enticing flavors with a side of steaming basmati rice for a satisfying weeknight meal.

Hearty Vegan Coconut Curry & Golden Tofu

Experience a medley of flavors with our Pumpkin Chickpea Coconut Curry that promises you a perfect blend of creaminess, spice, and subtle sweetness. Cooked in coconut oil with aromatic fresh herbs, this curry bursts with the rich flavors of coconut milk and an assortment of spices. Served piping hot, it's a bowlful of exotic taste surely to whisk you away to the frontiers of Asia.

Pumpkin Chickpea Coconut Curry in a Hurry

Celebrate the flavors of fall with this deliciously warm and cozy Autumn Delight Pumpkin & Lentil Coconut Curry. This nutritious and comforting meal features red lentils, pumpkin, and creamy coconut milk, delicately spiced for the perfect well-rounded dish on chilly evenings.

Autumn Delight Pumpkin & Lentil Coconut Curry

A mouthwatering meal featuring shrimp and veggies immersed in a creamy coconut milk red curry sauce. Enjoy this delightful dish over steamy jasmine rice for an unforgettable weeknight feast.

Heavenly Coconut Curry Shrimp

Bangkok Coconut Curry Noodle Bowls

Condiment & Toppings

Produce

Baking Goods

Meal

Pasta, Sauces, Grain

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