Name: Banana Blueberry Muffins
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Ingredients: 1 1/4 tsp baking powder; ¾ cup sugar; ½ cup unsweetened applesauce; 1 tsp vanilla; 1/2 tsp cinnamon; 1½ cup all-purpose flour; 1/2 tsp baking soda; 1 cup bananas; 1/4 tsp salt; 1 cup blueberries; 2 eggs

Blueberry Muffin

Can I use gluten-free flour in these blueberry muffins?

Should I use fresh or frozen berries in blueberry muffins?

How do you keep blueberries from sinking to the bottom of muffins?

What can I use instead of buttermilk or sour cream?

How do I store and freeze blueberry muffins?

Soft and tender Banana Blueberry Muffins are lightly sweet with a burst of fresh blueberries in every bite. This homemade muffin recipe is quick and easy to make.

Eggs

Wheat

Lactose Free

Vegetarian

Rising Agents

gram

baking powder

Sugars & Sweeteners

sugar

Canned Fruit

applesauce

Extracts

milliliter

vanilla extract

Seasonings

ground cinnamon

Flour & Meal

all purpose flour

baking soda

Fresh Fruit

banana

salt

blueberry

eggs

Folic Acid (B9)

Vitamins

Trans fatty acids

Cholesterol

Selenium

Minerals

Alpha-carotene

Vitamin A

Vitamin D

Vitamin K

Lycopene

Sugar

Carbohydrates

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Water

Protein

Dietary Fiber

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Beta-cryptoxanthin

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Blueberry Muffins

Banana Blueberry Muffins

Baking Goods

Produce

Dairy

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Banana Blueberry Muffins

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