Name: Banana Blueberry Muffins
Prep time: 15 min
Cook time: 18 min
Total time: 33 min
Ingredients: 1/2 tsp cinnamon; 1 1/4 tsp baking powder; ¾ cup sugar; ½ cup unsweetened applesauce; 2 eggs; 1½ cup all-purpose flour; 1/2 tsp baking soda; 1 cup bananas; 1/4 tsp salt; 1 tsp vanilla; 1 cup blueberries

Blueberry Muffin

Can I use gluten-free flour in these blueberry muffins?

Should I use fresh or frozen berries in blueberry muffins?

How do you keep blueberries from sinking to the bottom of muffins?

What can I use instead of buttermilk or sour cream?

How do I store and freeze blueberry muffins?

Soft and tender Banana Blueberry Muffins are lightly sweet with a burst of fresh blueberries in every bite. This homemade muffin recipe is quick and easy to make.

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

Seasonings

gram

ground cinnamon

Rising Agents

baking powder

Sugars & Sweeteners

sugar

Canned Fruit

applesauce

eggs

Flour & Meal

all purpose flour

baking soda

Fresh Fruit

banana

salt

Extracts

milliliter

vanilla extract

blueberry

Folic Acid (B9)

Vitamins

Trans fatty acids

Cholesterol

Selenium

Minerals

Alpha-carotene

Vitamin A

Vitamin D

Vitamin K

Lycopene

Sugar

Carbohydrates

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calories

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Water

Protein

Dietary Fiber

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Beta-cryptoxanthin

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Banana Blueberry Muffins

Baking Goods

Produce

Dairy

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Banana Blueberry Muffins

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