Name: Banana and Almond Butter Pancakes
Prep time: 10 min
Total time: 10 min
Ingredients: 1/4 c. smooth almond butter; 1 large, very ripe banana, plus sliced bananas for serving; 2 large eggs; Honey, for serving

Banana Pancakes

What ingredients do I need to make Banana Pancakes?

Do I need a special pan to make Banana Pancakes?

How do I adjust the consistency of the batter?

With only three ingredients, these flapjacks couldn't be easier.

Eggs

Tree Nuts

Vegetarian

Mediterranean

Nut Butter

gram

almond butter

Fresh Fruit

banana

eggs

Honey

milliliter

honey

Iodine

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Vitamins

Vitamin D

Cyanocobalamin (B12)

Vitamin A

Alpha-carotene

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Vitamin E

Cholesterol

Beta-cryptoxanthin

Indulge in these tender, golden pancakes brimming with banana flavor. A crisp outside with a light and fluffy interior makes every bite a delightful breakfast experience.

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3-ingredient banana pancakes

Banana and Almond Butter Pancakes

Condiment & Toppings

Produce

Dairy

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Banana and Almond Butter Pancakes

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