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Balsamic Roasted Cabbage Steaks Recipe

Roasted, crispy, and incredibly flavorful cabbage steaks brushed with a sweet and savory balsamic and garlic glaze.
6
13,109
158
40 min
TOTAL TIME
136
CALORIES
$0.52
PER SERVING
Balsamic Roasted Cabbage Steaks Recipe
Ingredients
8 INGREDIENTS
6 SERVINGS
Garlic
1 clove garlic
Extra Virgin Olive Oil
1/4 cup extra virgin olive oil
Dijon Mustard
1/2 tsp dijon mustard
Red Cabbage
1 head red cabbage
Dried Parsley
dried parsley
Balsamic Vinegar
2 tbsp balsamic vinegar
Honey
1/2 tsp honey
Salt & Fresh Ground Pepper
salt & fresh ground pepper
Directions
8 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Diethood
Health Info
Macros
11g
CARBS
10g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
PALEO
VEGETARIAN
MEDITERRANEAN
VEGAN
2 Recipes for Cabbage Steak
Crisp & Savory Balsamic-Glazed Cabbage Steaks
9
37 min
4
Crisp & Savory Balsamic-Glazed Cabbage Steaks
Sizzling Blue Cheese Cabbage Steaks
11
40 min
3
Sizzling Blue Cheese Cabbage Steaks
Frequently Asked Questions
What is the ideal thickness for a cabbage steak?
How do I prevent my cabbage steak from falling apart?
How do I know when my cabbage steak is done?
Why is my cabbage steak mushy?
Can I use red cabbage for cabbage steaks?
Can I grill cabbage steaks instead of oven-roasting them?
What seasonings can I add to my cabbage steaks?
How do I keep my cabbage steaks from sticking to the pan?
Do I have to wash my cabbage before making cabbage steaks?
Can I prepare the cabbage steaks in advance?