Name: Baklava Recipe
Prep time: 20 min
Cook time: 100 min
Total time: 120 min
Ingredients: 1 teaspoon cinnamon; 16 ounces phyllo dough; 1 1/2 cups granulated sugar; 1 pound walnuts; 2 teaspoons vanilla extract; 1 1/2 cups water; 1/2 cup salted butter; 3/4 cup honey

Baklava

What kind of nuts should I use for Baklava?

How do I handle phyllo dough without tearing it?

When should I pour the syrup over the Baklava?

How long does Baklava last and how should I store it?

Baklava is a rich, decadent dessert recipe made of layers of flaky filo dough, filled with chopped roasted walnuts, and sweetened with a sticky honey sauce.

Milk

Tree Nuts

Wheat

Vegetarian

Seasonings

gram

ground cinnamon

Frozen Dessert

phyllo dough

Sugars & Sweeteners

sugar

Nuts Seeds & Mixes

walnuts

Extracts

milliliter

vanilla extract

Water

water

Butter & Margarine

salted butter

Honey

honey

Dietary Folate Equivalents

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin C

Vitamins

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Folic Acid (B9)

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

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Golden Baklava Bites

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Greek Vegan Baklava with Oil-Free Option

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Milk and Honey Baklava Recipe

Delicious homemade baklava starts with layers of crispy, golden phyllo pastry with ground walnuts  in between. Baklava is bathed in homemade simple syrup, scented with honey, lemon juice, cinnamon, and a few other ingredients. Trust me, you've never had baklava like this!

How to Make Baklava 

Traditional Turkish baklava from scratch made with homemade filo sheets is the best way to enjoy these delicious sweet pastries.

Homemade Turkish Baklava Recipe

Baklava is a Greek dessert pastry consisting of layered phyllo dough and chopped nuts soaked in a sweet syrup. Traditionally this is a very rich and time consuming dessert to make. So I lightened it up and created a baklava that's a much more approachable. Oh, and it's delicious too!

Easiest Pistachio Chocolate Baklava

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Baklava Triangles

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Baklava Recipe

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