Name: Bakery Style Vanilla Tea Cake
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: fresh berries; 1/2 teaspoon salt; 1 3/4 cups all purpose flour; confectioner's sugar; 2 large eggs; 1 cup sugar; 1/2 cup butter; 1/2 cup milk; 2 teaspoons baking powder; 2 teaspoons vanilla extract

Tea Cakes

What ingredients do I need to make tea cakes?

Do I need any special equipment to make tea cakes?

Can I substitute ingredients in a tea cake recipe?

How can I adjust the consistency of the batter?

What are some common mistakes to avoid when making tea cakes?

This Bakery Style Vanilla Tea Cake looks superb gussied up with a dusting of confectioner's sugar and a pile of fresh berries. A delightful treat anytime, this cake is the epitome of a beautiful, yet simple, summertime dessert! Bake, slice, and serve with ice cream or whipped cream!

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Fresh Fruit

gram

mixed berries

Seasonings

salt

Flour & Meal

all purpose flour

Sugars & Sweeteners

powdered sugar

eggs

sugar

Butter & Margarine

butter

milliliter

milk

Rising Agents

baking powder

Extracts

vanilla extract

Trans fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Magnesium

Phosphorus

Sodium

Zinc

Copper

Manganese

Selenium

Vitamin K

Vitamins

Lutein+zeaxanthin

Dietary Folate Equivalents

Sugar

Carbohydrates

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Vitamin D

Vitamin C

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Protein

Dietary Fiber

Iron

Potassium

Calories

Thiamin (B1)

Riboflavin (B2)

Vitamin B6

Choline

Water

Pantothenic acid (B5)

Niacin (B3)

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Bakery Style Vanilla Tea Cake

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Baking Goods

Dairy

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