Name: Baked Zucchini Chips
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1/4 cup olive oil; 2/3 cup grated parmesan cheese; 1/2 tsp salt; 2 medium zucchini; 1/2 tsp garlic powder; 1/4 tsp paprika; black pepper to taste

Zucchini Chips

How do I choose the right zucchinis for making chips?

How should I prepare the zucchinis before slicing them into chips?

What is the best way to season zucchini chips?

What is the best way to cook zucchini chips?

Can I use a dehydrator instead of an oven to make zucchini chips?

Can I use other vegetables to make chips in the same way as zucchini?

Low carb, Keto friendly parmesan. Baked Zucchini Chips - easy to make, tasty and low calorie, healthier alternative to regular potato chips.

Milk

Gluten Free

Vegetarian

Mediterranean

Low Carb

Oils

milliliter

olive oil

Cheese

gram

grated parmesan cheese

Seasonings

salt

Fresh Vegetables

zucchini

garlic powder

paprika

black pepper

Dietary Fiber

Carbohydrates

Beta-cryptoxanthin

Vitamins

Alpha-carotene

Vitamin A

Lycopene

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Lutein+zeaxanthin

Sodium

Minerals

Potassium

Iron

Calcium

Calories

Beta-carotene

Zinc

Phosphorus

Magnesium

Sugar

Protein

Water

Cholesterol

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Selenium

Manganese

Copper

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Baking Goods

Dairy

Produce

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