Name: Baked Shiitake Mushrooms Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 teaspoon dried thyme; 2 tablespoons chopped parsley; 1 tablespoon white wine vinegar; 1 teaspoon garlic powder; 1/4 teaspoon black pepper; 4 tablespoons extra virgin olive oil; 1 lb. fresh shiitake mushrooms; 1 teaspoon Diamond Crystal kosher salt

Shiitake mushrooms make a wonderful side dish. They are so hearty and flavorful! In this easy recipe, they are oven-baked with olive oil, vinegar, and spices.

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Seasonings

gram

dried thyme

Fresh Vegetables

fresh parsley

Vinegar

milliliter

white wine vinegar

garlic powder

black pepper

Oils

extra virgin olive oil

Mushrooms

shiitake mushroom

Coarse Salt

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Alpha-carotene

Vitamin A

Beta-cryptoxanthin

Vitamins

Lycopene

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Calories from Fat

Sodium

Zinc

Manganese

Vitamin C

Vitamin K

Pantothenic acid (B5)

Choline

Copper

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Baked Shiitake Mushrooms Recipe

Baking Goods

Produce

Condiment & Toppings

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