RECIPESPRODUCTSPANTRYSHOPPING
Natasha's Kitchen

Baked Salmon with Garlic and Dijon

Baked salmon with garlic and dijon is juicy, flaky and flavorful. An easy, excellent 20-minute salmon recipe. Learn how to bake perfect salmon every time!
399
680.3k
7.2k
20 min
TOTAL TIME
296
CALORIES
$3.24
PER SERVING
Baked Salmon with Garlic and Dijon
Health Info
Macros
2g
CARBS
15g
FAT
35g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
Contains these allergens
FISH
Frequently Asked Questions
How do I choose a good piece of salmon at the store?
How do I avoid overcooking salmon?
What is the best seasoning for salmon?
Should I remove the skin before cooking salmon?
What is the best method to cook salmon?
How do I know if salmon is cooked?
Can I eat salmon raw?
Why is my salmon dish coming out dry?
Do I need to wash raw salmon before cooking?
What sides go well with a salmon dish?