Name: Baked Parmesan Chicken Feast
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 tablespoon olive oil; 1 cup Panko bread crumbs; 1 jar (28 ounces) marinara sauce; 1 ½ tablespoons freshly chopped parsley for garnish; 1.5 lbs boneless chicken breasts, seasoned with salt and pepper; ½ cup grated Parmesan cheese; ½ teaspoon Italian seasoned salt; 1 ¾ cup shredded mozzarella cheese

Chicken Parmesan

This Baked Parmesan Chicken Feast hits the spot when you're craving a hearty Italian meal packed with flavor. Tender, juicy chicken layered with robust marinara sauce, covered with melted mozzarella and Parmesan cheese, and topped with a crunchy golden-brown breadcrumb topping makes this a delicious family meal for any night of the week.

Milk

Wheat

Oils

milliliter

olive oil

Other Bread

gram

panko

Pasta Sauces

marinara sauce

Fresh Vegetables

fresh parsley

Poultry

chicken breast

Cheese

grated parmesan cheese

Seasonings

seasoned salt

part skim shredded mozzarella cheese

Selenium

Minerals

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Lutein+zeaxanthin

Added Sugar

Sugar

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Niacin (B3)

Dietary Folate Equivalents

Lactose

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Lemon-Infused Parmesan Chicken in Cream Sauce

Baked Parmesan Chicken Feast

Baking Goods

Bakery

Pasta, Sauces, Grain

Produce

Meat & Seafood

Dairy

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Preheat your oven to 350°F and lightly grease a 8 ½ x 8 ½ inch baking dish with oil.

In a pan over medium heat, grill the seasoned chicken until it's fully cooked and chop it into cubes.

Place the chopped chicken in the baking dish and evenly pour the marinara sauce over it, ensuring the chicken is fully coated with the sauce.

Sprinkle the shredded mozzarella cheese over the chicken, followed by the Parmesan cheese, ensuring the dish is fully covered.

In a separate bowl, combine the Panko bread crumbs with the Italian seasoned salt and olive oil, stirring until the mixture is well coated and slightly moist.

Spread this breadcrumb mixture evenly over the cheese layer.

Bake the dish in the preheated oven for 20-25 minutes, or until the breadcrumbs have taken on a golden color.

Take the dish out of the oven and lightly sprinkle the chopped parsley over the top for garnish before serving.

This Baked Parmesan Chicken Feast hits the spot when you're craving a hearty Italian meal packed with flavor. Tender, juicy chicken layered with robust marinara sauce, covered with melted mozzarella and Parmesan cheese, and topped with a crunchy golden-brown breadcrumb topping makes this a delicious

Baked Parmesan Chicken Feast

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