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Feel Good Foodie
Baked Kale Chips
Baked kale chips are a great healthy Whole30 substitute for potato chips with less calories, less carbs and less fat. Pair them with my vegan dipping sauce!
2
877
10
17 min
TOTAL TIME
122
CALORIES
$0.57
PER SERVING
Ingredients
8 INGREDIENTS
4 SERVINGS
1 tbsp olive oil
3 tbsp tahini
1 head kale
sea salt
1 tbsp lemon juice
1/4 tsp ground cumin
1/4 cup almond milk
kosher salt & freshly ground black pepper
Directions
9 STEPS
5 min
PREP TIME
12 min
COOK TIME
17 min
TOTAL TIME
View Directions on Feel Good Foodie
Health Info
Macros
5g
CARBS
10g
FAT
3g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
VEGAN
Contains these allergens
TREE NUTS
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Frequently Asked Questions
What are kale chips?
How do I select kale for making kale chips?
How do I prepare kale for making kale chips?
What cooking techniques can I use to make kale chips?
What are some tips for making perfect kale chips?
Can I use a different type of seasoning for my kale chips?
How can I store leftover kale chips?
Can I use frozen kale for making kale chips?
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