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Dad with a Pan
Baked French Dip Potato Chip Sliders
Enjoy the classic flavors of your favorite French dip sandwich in a fun and easy slider form, complete with a crunchy potato chip topping.
7
22
30 min
TOTAL TIME
1376
CALORIES
$3.56
PER SERVING
Ingredients
11 INGREDIENTS
12 SERVINGS
12 packages dinner rolls
1 clove garlic
2 sprigs fresh thyme
24 oz beef broth
1 1/2 lbs roast beef sandwich meat
2 tsp worcestershire sauce
1 bag potato chips
1 large sweet onion
4 tbsp butter
2 tbsp brown sugar
6 slices swiss cheese
Directions
16 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Dad with a Pan
Health Info
Macros
203g
CARBS
38g
FAT
51g
PROTEIN
Contains these allergens
MILK
FISH
WHEAT
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French Dip Sandwich
Frequently Asked Questions
What is a French Dip Sandwich?
What type of meat should I use for French Dip Sandwich?
Can I use other types of bread for the sandwich?
How do I make the au jus for the sandwich?
Can I make the roast beef in advance?
What's the best way to heat up the au jus?
How do I prevent the bread from getting too soggy?
Can I make the sandwich ahead of time?
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