Name: Baked Fish Tacos Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 tbsp chili powder; ¼ cup cilantro; 8 small white corn tortillas; 1 ½ lbs. white fish filets; 1 tsp salt; 1 tbsp olive oil; 1 tsp ground cumin; ½ tsp paprika; 2 limes; ¼ tsp dried oregano; ⅓ cup purple onion; ¼ cup cotija cheese; 1 large avocado; 1 medium roma tomato; ¼ tsp black pepper; ¼ tsp garlic powder; ¼ tsp onion powder

Fish Tacos

What is the best fish to use for fish tacos?

What kind of tortillas do you use for fish tacos?

These delicious flaky fish tacos are perfectly seasoned and then baked to perfection. Top with your favorite taco toppings and enjoy!

Milk

Fish

Lactose Free

Gluten Free

Mediterranean

Seasonings

gram

chili powder

Fresh Vegetables

fresh cilantro

Tortillas & Wraps

White Corn Tortilla

Seafood

white fish

salt

Oils

milliliter

olive oil

ground cumin

paprika

Fresh Fruit

lime

dried oregano

red onion

Cheese

cotija cheese

avocado

roma tomato

black pepper

garlic powder

onion powder

Beta-carotene

Vitamin A

Cholesterol

Lycopene

Vitamins

Pantothenic acid (B5)

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Choline

Copper

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Alpha-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

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Baked Fish Tacos Recipe

Baking Goods

Produce

Bakery

Meat & Seafood

Dairy

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