Name: Baked Eggplant Parmesan
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 1/4 tsp black pepper; 8 ounces of fresh mozzarella; 1/4 cup freshly chopped basil; 2 tsp salt; 2 large eggs; 3/4 cup all-purpose flour; 2 eggplants; One cup Panko breadcrumbs; 2 tbsp milk; 1/4 cup Olive oil; 2 cups marinara or spaghetti sauce; 1 Garlic clove; 1 cup Italian breadcrumbs; 1/2 cup grated Parmesan

Eggplant Parmesan

How do you prevent eggplants from absorbing too much oil?

How do you layer an eggplant parmesan casserole?

What can you serve with eggplant parmesan?

A classic Baked Eggplant Parmesan with breaded eggplants, marinara sauce, and hot bubbling mozzarella and parmesan. It's the ultimate Italian comfort food.

Milk

Eggs

Wheat

Vegetarian

Seasonings

gram

black pepper

Cheese

fresh mozzarella cheese

Fresh Vegetables

fresh basil

salt

eggs

Flour & Meal

all purpose flour

eggplant

Other Bread

panko

milliliter

milk

Oils

olive oil

Pasta Sauces

marinara sauce

garlic

bread crumbs

grated parmesan cheese

Water

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Protein

Dietary Fiber

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Total monounsaturated fatty acids

Total polyunsaturated fatty acids

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Minerals

Iron

Magnesium

Phosphorus

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Copper

Selenium

Thiamin (B1)

Vitamins

Riboflavin (B2)

Vitamin B6

Choline

Trans fatty acids

Vitamin K

Vitamin D

Vitamin C

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Lycopene

Manganese

Niacin (B3)

Added Sugar

Cholesterol

Potassium

Pantothenic acid (B5)

Folic Acid (B9)

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Baked Eggplant Parmesan

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Baked Eggplant Parmesan Recipe

Crispy baked eggplant layered with your favorite marinara sauce and easy vegan mozzarella cheese, this Vegan Eggplant Parmesan is the BEST way to eat eggplant!

Vegan Eggplant Parmesan

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Stuffed Eggplant Parmesan

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Baking Goods

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Bakery

Pasta, Sauces, Grain

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