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Baked Chicken Quesadillas
Sheet Pan Chicken Quesadillas. Creamy, cheesy baked chicken quesadillas are perfect for a family dinner or for feeding a crowd! Loaded with tender bits of chicken, melty cheese, and all coated with a taco seasoned sour cream sauce.
2
2,125
27
25 min
TOTAL TIME
599
CALORIES
$2.00
PER SERVING
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Ingredients
15 INGREDIENTS
8 SERVINGS
1 lb chicken
1/2 tsp ground black pepper
1 cup sour cream
1 1/2 tsp salt
guacamole
sour cream
1 tsp onion powder
1 tsp garlic powder
1/2 tsp cumin
1/2 tsp smoked paprika
2 tbsp avocado oil
pico de gallo
8 whole flour tortillas
2 cups monterey jack cheese
1/2 tsp chili powder
Directions
12 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on House of Yumm
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Health Info
Macros
30g
CARBS
38g
FAT
33g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What ingredients do I need to make Chicken Quesadilla?
Do I need to cook the chicken before making the quesadilla?
What kind of cheese is best for chicken quesadilla?
Can I add vegetables to my chicken quesadilla?
How do I prevent the tortilla from getting soggy?
Can I use a different type of meat instead of chicken?
Can I make chicken quesadilla ahead of time?
How can I make my chicken quesadilla spicier?
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