Name: Baked Chicken Florentine
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 tsp Dried Oregano; 2 tsp Garlic Powder; 5 tbsp Olive Oil; 1/2 Lemon, juiced; 4 Roma Tomatoes, diced; 4 cups Spinach Leaves; 1 tbsp Fresh Basil, chopped; 1 pound Boneless Skinless Chicken Breasts; Salt and Pepper; 8 oz Cabot Vermont Extra Sharp Cheddar Cheese, shredded

Chicken Florentine

What ingredients do I need to make Chicken Florentine?

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This Baked Chicken Florentine is a delicious and simple, healthy family dinner that comes together quickly and only requires a single dish.

Milk

Gluten Free

Mediterranean

Low Carb

Seasonings

gram

dried oregano

garlic powder

Oils

milliliter

olive oil

Fresh Fruit

lemon

Fresh Vegetables

roma tomato

spinach

fresh basil

Poultry

chicken breast

Salt & Pepper

Cheese

extra sharp cheddar cheese

Trans fatty acids

Dietary Folate Equivalents

Dietary Fiber

Carbohydrates

Sugar

Alpha-carotene

Vitamin A

Lutein+zeaxanthin

Vitamins

Niacin (B3)

Riboflavin (B2)

Vitamin K

Protein

Sodium

Minerals

Calories

Iron

Vitamin C

Calcium

Saturated Fat

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Beta-cryptoxanthin

Beta-carotene

Choline

Vitamin B6

Pantothenic acid (B5)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Potassium

Phosphorus

Magnesium

Water

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Baked Chicken Florentine

Baking Goods

Produce

Meat & Seafood

Dairy

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