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Cupcakes and Kale Chips
Baked Blackened Chicken
Juicy, baked blackened chicken is bold and flavorful, just like the classic Cajun-style recipe! Made with homemade blackening spice and so delicious!
1
65
10
40 min
TOTAL TIME
430
CALORIES
$1.44
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
2 tbsp unsalted butter
1/2 tsp dried basil
1 tsp black pepper
1 1/2 lbs boneless skinless chicken breasts
1 tsp kosher salt
1/2 tsp dried oregano
3 tbsp blackening spice
1 tbsp paprika
1/2 tbsp cayenne pepper
1/2 tbsp garlic powder
lemon and parsley
for garnish
2 tbsp olive oil
1/2 tbsp onion powder
Directions
5 STEPS
5 min
PREP TIME
35 min
COOK TIME
40 min
TOTAL TIME
View Directions on Cupcakes and Kale Chips
Health Info
Macros
4g
CARBS
29g
FAT
36g
PROTEIN
Allowed on these diets
MEDITERRANEAN
PALEO
WHOLE 30
KETO
LOW CARB
Contains these allergens
MILK
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Frequently Asked Questions
What is Blackened Chicken?
What ingredients do I need to make Blackened Chicken?
Do I have to use a cast-iron skillet?
How do I prevent the smoke alarm from going off?
Can I use a different spice blend?
How can I make the chicken more or less spicy?
How do I store leftover Blackened Chicken?
Can I use a different type of meat?
What is Blackened Chicken?
What ingredients do I need to make Blackened Chicken?
Can I substitute the Cajun seasoning?
Do I need a cast iron skillet to make Blackened Chicken?
How long do I cook the chicken for?
How do I prevent the chicken from sticking to the skillet?
Can I make Blackened Chicken in the oven?
How do I store leftover Blackened Chicken?
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