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Blue Bowl

Bacon Cheddar Chive Scones

Homemade Bacon Cheddar Chive Scones are a breeze to make - and the result is a beautifully light, flaky, and flavorful scone! These scones are loaded up with cheddar cheese, smoky bacon, fresh chives, and creamy salted butter.
14
711
11
54 min
TOTAL TIME
418
CALORIES
$0.83
PER SERVING
Bacon Cheddar Chive Scones
Ingredients
11 INGREDIENTS
8 SERVINGS
Salted Butter
9 tbsp salted butter
cold
Flaky Sea Salt
flaky sea salt
Cooked Bacon
1 cup cooked bacon
chopped up
Salt
1/4 tsp salt
All Purpose Flour
2 cups all purpose flour
Milk
1/2 cup milk
Baking Powder
2 1/2 tsp baking powder
Granulated Sugar
2 tbsp granulated sugar
Fresh Chives
1/4 cup fresh chives
diced
Milk
1 tbsp milk
Grated Cheddar Cheese
1 cup grated cheddar cheese
Directions
22 STEPS
20 min
PREP TIME
34 min
COOK TIME
54 min
TOTAL TIME
View Directions on Blue Bowl
Health Info
Macros
29g
CARBS
28g
FAT
11g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are scones?
What ingredients do I need to make scones?
What is the best flour to use for scones?
How do I mix the ingredients together?
How do I shape the scones?
Can I make substitutions for dietary restrictions?
How do I prevent my scones from being dry or tough?
How should I store leftover scones?