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Bacon Bliss Milkshake
A delightful milkshake that's a dream come true for bacon lovers, combining sweet and savory flavors to deliver the ultimate satisfaction.
3
28 min
TOTAL TIME
908
CALORIES
$2.47
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
BACON
2 SERVINGS
6 slices bacon
1/4 cup maple syrup
MILKSHAKE
2 cups vanilla ice cream
1/8 tsp ground nutmeg
1/2 cup whole milk
TOPPING
whipped cream
melted chocolate
Directions
BACON
8 min
PREP TIME
20 min
COOK TIME
28 min
TOTAL TIME
1
Preheat the oven to 375 degrees F.
2
Place the bacon slices on a baking sheet and cook for 15-20 minutes or until crispy.
3
Remove the bacon from the oven and brush each slice with maple syrup.
MILKSHAKE
4
In a blender, combine the vanilla ice cream, whole milk, ground nutmeg, and 4 slices of the maple-glazed bacon.
5
Blend on high for 1-2 minutes or until smooth.
TOPPING
6
Decorate the inside of a glass with melted chocolate, if desired.
7
Pour the milkshake into the glass.
8
Top the milkshake with whipped cream and the remaining 2 slices of maple-glazed bacon.
9
Serve immediately.
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Health Info
Macros
78g
CARBS
56g
FAT
20g
PROTEIN
Contains these allergens
EGGS
MILK
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Frequently Asked Questions
What ingredients do I need to make a milkshake?
Do I need a blender to make a milkshake?
Can I use non-dairy milk and ice cream for a milkshake?
How can I make a thicker or thinner milkshake?
What are some common milkshake flavors?
How can I prevent my milkshake from being lumpy?
How long can I store leftover milkshake?
Can I make a milkshake without ice cream?
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