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Analida's Ethnic Spoon
Avocado, Mango, Queso Fresco Toast Recipe
Avocado, mango, queso fresco toast recipe makes for a delicious snack or a light lunch. Creamy avocado, sweet mango, and salty cheese is a perfect combination.
1
199
8
16 min
TOTAL TIME
213
CALORIES
$0.68
PER SERVING
Ingredients
7 INGREDIENTS
4 SERVINGS
2 tsp lime juice
1 whole avocado
from mexico
4 tbsp queso fresco
1/4 tsp kosher salt
1/2 whole mango
4 slices bimbo bread
1/4 tsp chili powder
Directions
4 STEPS
10 min
PREP TIME
6 min
COOK TIME
16 min
TOTAL TIME
View Directions on Analida's Ethnic Spoon
Health Info
Macros
27g
CARBS
10g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is avocado toast?
What ingredients do I need to make avocado toast?
How do I select a ripe avocado?
What's the best type of bread to use for avocado toast?
Should I mash the avocado or slice it for avocado toast?
What are some tips for preventing my avocado from turning brown?
Can I make avocado toast ahead of time?
Are there any good substitutions for avocado in avocado toast?
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