Name: Avocado Greek Salad
Prep time: 15 min
Total time: 15 min
Ingredients: Salt & pepper; 2 teaspoons red wine vinegar; 2 avocados; 1/4 medium red onion; 4 Persian cucumbers; 7 ounces feta; 3 tablespoons olive oil; 1 teaspoon lemon juice; Kalamata olives; 1 teaspoon dried oregano; 1 green pepper; 4 large tomatoes

Greek Salad

What ingredients are needed to make a Greek Salad?

Do I need to cook anything for a Greek Salad?

How should I chop the vegetables for a Greek Salad?

Can I substitute the feta cheese for a vegan cheese?

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How can I make the dressing for a Greek Salad?

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Can I add other ingredients to a Greek Salad?

This avocado Greek salad recipe is healthy, fast, and bursting with fresh Mediterranean flavors. This salad is delicious and good for you! 

Milk

Vegetarian

Mediterranean

Gluten Free

Seasonings

gram

Salt & Pepper

Vinegar

milliliter

red wine vinegar

Fresh Fruit

avocado

Fresh Vegetables

red onion

persian cucumber

Cheese

feta cheese

Oils

olive oil

Juice

lemon juice

Olives & Capers

kalamata olive

dried oregano

green bell pepper

tomato

Vitamin C

Vitamins

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Calories

Water

Lycopene

Protein

Lutein+zeaxanthin

Beta-cryptoxanthin

Alpha-carotene

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