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Authentic Chiles Rellenos
These Authentic Chiles Rellenos are egg-battered poblano peppers stuffed with a blend of white cheeses and onion. They are pan fried until a crispy golden crust has formed.
6
9,934
8
1 hr 10 min
TOTAL TIME
414
CALORIES
$1.55
PER SERVING
Ingredients
11 INGREDIENTS
6 SERVINGS
1/2 tsp dried oregano
1/2 tsp pepper
8 oz mozzarella cheese
8 oz queso fresco
1/2 cup onion
1 tsp garlic powder
with parsley
4 whole eggs
oil
for frying
1 cup all-purpose flour
6 whole poblano peppers
1 tsp salt
Directions
22 STEPS
30 min
PREP TIME
40 min
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on That's Dee-licious
Health Info
Macros
22g
CARBS
26g
FAT
24g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What are Chile Rellenos?
What kind of peppers should I use for Chile Rellenos?
How do I prepare the peppers for Chile Rellenos?
What type of cheese is best for Chile Rellenos?
What cooking techniques and tips should I use when making Chile Rellenos?
Can I make adjustments for personal taste or dietary preferences?
How do I store leftovers and reheat Chile Rellenos?
What are common mistakes to avoid when making Chile Rellenos?
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