Name: Asiago Chicken Pasta with Sun-Dried Tomatoes and Spinach
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 8 oz penne pasta; 1/3 cup sun-dried tomatoes with oil; 1 lb chicken breast; 1 cup half and half; 3 garlic cloves; 1 cup Asiago cheese; 1/4 teaspoon paprika; 1/4 teaspoon salt; 2 cups spinach

Chicken Pasta

How do I make a creamy sauce for the chicken pasta?

How much water should I use to cook the pasta?

How do I add more vegetables to the chicken pasta?

In this recipe, everything is smothered in a delicious Asiago cheese cream sauce: chicken sauteed with garlic, sun-dried tomatoes, and spinach.  

Milk

Wheat

Pastas & Noodles

gram

penne pasta

Canned Vegetables

sun dried tomato

Poultry

chicken breast

Creams & Creamers

milliliter

half & half

Fresh Vegetables

garlic

Cheese

asiago cheese

Seasonings

paprika

salt

spinach

Trans fatty acids

Lactose

Carbohydrates

Total monounsaturated fatty acids

Saturated Fat

Vitamin K

Vitamins

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Dietary Fiber

Protein

Calories

Water

Cholesterol

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Total polyunsaturated fatty acids

Lutein+zeaxanthin

Lycopene

Beta-carotene

Choline

Dietary Folate Equivalents

Riboflavin (B2)

Thiamin (B1)

Vitamin C

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This Creamy Pesto Chicken Pasta is a simple and delightful dish that combines tender chicken with a rich, creamy pesto sauce. It's a dish made in heaven, swirling with the flavors of pesto, hearty chicken, pasta, onion, and a sprinkle of fresh parsley. All brought together in under 30 minutes, this plateful of comfort is ideal for a quick yet scrumptious weeknight dinner.

Creamy Pesto Chicken Pasta

Asiago Chicken Pasta with Sun-Dried Tomatoes and Spinach

Pasta, Sauces, Grain

Produce

Meat & Seafood

Dairy

Baking Goods

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