Name: Arugula Mushroom Flatbread Pizza
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 tablespoon olive oil; 1/2 cup mushrooms, sliced and cooked; 1 Flatout® Flatbread; 6 grape tomatoes, quartered; 1/4 cup pizza sauce; 1/2 cup arugula; 1 1/2 teaspoons balsamic vinegar; 1 tablespoon Parmesan cheese, grated

Flatbread Pizza

What are some common toppings for flatbread pizza?

How do I make the flatbread crust for the pizza?

Can I use different types of flatbread for the crust?

Do I need any special equipment to make flatbread pizza?

How do I prevent the flatbread crust from getting soggy?

Can I make flatbread pizza ahead of time for meal prep?

Spice up your pizza night with this flavorful arugula mushroom flatbread pizza - a delicious blend of mushrooms, arugula, and cheese on a crispy flatbread crust.

Milk

Wheat

Mediterranean

Vegetarian

Oils

milliliter

olive oil

Mushrooms

gram

mushroom

Other Bread

flatbread

Fresh Vegetables

grape tomato

Pasta Sauces

pizza sauce

arugula

Vinegar

balsamic vinegar

Cheese

parmesan cheese

Vitamin A

Vitamins

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Vitamin C

Vitamin E

Choline

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Lycopene

Lutein+zeaxanthin

Zinc

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Dietary Folate Equivalents

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Arugula Mushroom Flatbread Pizza

Baking Goods

Produce

Bakery

Pasta, Sauces, Grain

Condiment & Toppings

Dairy

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