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Earth of Maria

Apple Pie Coconut Chia Pudding

This easy apple pie coconut chia pudding is perfect for dessert or a make-ahead breakfast! Topped with stovetop cinnamon apples, it's comforting and healthy at the same time. Vegan, gluten-free, made with minimal ingredients. 
2
8,677
1
15 min
TOTAL TIME
362
CALORIES
$1.43
PER SERVING
Apple Pie Coconut Chia Pudding
Ingredients
9 INGREDIENTS
2 SERVINGS
Maple Syrup
1 tbsp maple syrup
Cinnamon
1/2 tsp cinnamon
Banana
1 medium banana
Coconut Milk
1/2 cup coconut milk
Water
2 tbsp water
Soy Yoghurt
1/2 cup soy yoghurt
Apple
1 large apple
peeled and chopped
Arrowroot Powder
1/2 tsp arrowroot powder
Chia Seeds
2 tbsp chia seeds
Directions
7 STEPS
15 min
PREP TIME
15 min
TOTAL TIME
View Directions on Earth of Maria
Health Info
Macros
44g
CARBS
20g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
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Frequently Asked Questions
What is Chia Pudding?
What are the basic ingredients needed to make Chia Pudding?
How do I prepare the chia seeds for the pudding?
Can I use a plant-based milk instead of regular milk?
Can I use a sweetener other than honey or maple syrup?
How can I make the pudding thicker or thinner?
How should I store leftover Chia Pudding?
What are some topping ideas for Chia Pudding?