Name: Apple Cobbler
Prep time: 10 min
Cook time: 35 min
Total time: 55 min
Ingredients: 1 cup all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoon baking powder; 1 Tablespoon fresh lemon juice; 3/4 cup apple juice; 1/4 cup light brown sugar; 2 teaspoons cornstarch; 1/8 teaspoon Kosher salt; 1/2 cup salted butter; 2/3 cup granulated sugar; 1 teaspoon vanilla extract; 5 medium apples

Apple Cobbler

What are the ingredients for Apple Cobbler?

Can I use a different type of fruit instead of apples?

Do I need any special equipment to make Apple Cobbler?

What can I do if the filling is too runny?

What can I do if the topping is too dry or dense?

This easy apple cobbler recipe has a caramelized apple filling cooked down in a sugar-cinnamon syrup topped with a buttery sweet cobbler topping that is just heavenly! So simple yet so delicious!

Milk

Wheat

Lactose Free

Vegetarian

Flour & Meal

gram

all purpose flour

Seasonings

ground cinnamon

Rising Agents

baking powder

Juice

milliliter

lemon juice

apple juice

Sugars & Sweeteners

light brown sugar

cornstarch

salt

Butter & Margarine

salted butter

sugar

Extracts

vanilla extract

Fresh Fruit

apple

Choline

Vitamins

Water

Calories

Carbohydrates

Cholesterol

Trans fatty acids

Vitamin A

Vitamin C

Vitamin K

Added Sugar

Sugar

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Protein

Dietary Fiber

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Beta-cryptoxanthin

Indulge in a delectable twist on the classic apple cobbler featuring a cinnamon-spiced snickerdoodle crust and a luscious browned butter filling.

Cinnamon-Infused Apple Cobbler

This easy apple cobbler recipe just takes a handful of ingredients. Serve warm with vanilla ice cream and a drizzle of caramel sauce.

Skillet Apple Cobbler is a delicious fall treat! This recipe can be made all in one dish.

Skillet Apple Cobbler

Easy Apple Cobbler is made from scratch with fresh apples and basic pantry ingredients.  We love this old-fashioned fall dessert recipe!

The main characteristic of this recipe, adapted from the Taste of the South magazine website and published in their sister publication, Southern Cast Iron, is that the apple cobbler is being baked the traditional way — in a cast-iron skillet.

Welcome fall with this hot, bubbling, old-fashioned apple dessert. Filled with two types of apples and brown sugar and cinnamon, this cobbler recipe is exactly what you need this season. Top with some homemade ice cream to make it even more indulgent.

Classic Apple Cobbler Recipe

Apple cobbler is a rustic dish of apples bubbling in their juices beneath a sweet, golden biscuit crust that resembles a “cobbled” stone pathway.

With browned butter in the filling and a snickerdoodle cookie to top, this recipe takes a drool worthy twist on the classic apple cobbler we all love and look forward to every fall.

Apple Cobbler

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