Taste of Home

Antipasto Platter

Name: Antipasto Platter
Prep time: 10 min
Total time: 10 min
Ingredients: 1 can garbanzo beans or chickpeas, rinsed and drained; Lettuce leaves; 2 cups halved fresh mushrooms; 2 cups halved cherry tomatoes; 1 can pitted ripe olives, drained; 1/2 pound provolone cheese, cubed; 1 bottle Italian vinaigrette dressing; 1 jar pepperoncini, drained; 1 package sliced pepperoni

We entertain often, and antipasto is one of our favorite crowd-pleasers. Guests love having their choice of so many delicious nibbles, including pepperoni and cubes of provolone. —Teri Lindquist, Gurnee, Illinois





11,719



170



10 min

TOTAL TIME

235

CALORIES

$0.94

PER SERVING