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Pitchfork Foodie

Alice Springs Chicken Quesadilla

This fun new twist on Alice Springs Chicken makes a super quick and easy lunch! You know you can't resist grilled chicken, crispy bacon, gooey cheese, and honey mustard!
84
15 min
TOTAL TIME
702
CALORIES
$1.80
PER SERVING
Alice Springs Chicken Quesadilla
Ingredients
7 INGREDIENTS
2 SERVINGS
Butter
1 tbsp butter
Shredded Cheese
1 cup shredded cheese
Fresh Parsley
fresh parsley
for garnish
Bacon
2 slices bacon
Flour Tortillas
2 whole flour tortillas
Honey Mustard Dressing
2 tbsp honey mustard dressing
Chicken Breast
1 whole chicken breast
Directions
11 STEPS
10 min
PREP TIME
5 min
COOK TIME
15 min
TOTAL TIME
View Directions on Pitchfork Foodie
Health Info
Macros
32g
CARBS
45g
FAT
39g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What ingredients do I need to make Chicken Quesadilla?
Do I need to cook the chicken before making the quesadilla?
What kind of cheese is best for chicken quesadilla?
Can I add vegetables to my chicken quesadilla?
How do I prevent the tortilla from getting soggy?
Can I use a different type of meat instead of chicken?
Can I make chicken quesadilla ahead of time?
How can I make my chicken quesadilla spicier?