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The Dinner Bite

Air Fryer Chicken Cutlets

These air fryer chicken cutlets are about to be your favorite way of cooking breaded chicken. Tender and juicy chicken cutlets coated in seasoned panko breadcrumbs, cooked in the air fryer until crispy and golden brown. This recipe is quick, easy, and delicious, best of all, it is ready under 30 min...
1
1
25 min
TOTAL TIME
373
CALORIES
$1.80
PER SERVING
Air Fryer Chicken Cutlets
Ingredients
7 INGREDIENTS
4 SERVINGS
Eggs
2 whole eggs
Garlic Granules
1/2 tbsp garlic granules
Panko Breadcrumbs
1 cup panko breadcrumbs
All Flour
1/2 cup all flour
Salt And Black Pepper
salt and black pepper
to taste
All-purpose Seasoning
1 1/2 tbsp all-purpose seasoning
Chicken Cutlets
4 whole chicken cutlets
Directions
12 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on The Dinner Bite
Health Info
Macros
26g
CARBS
15g
FAT
27g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
EGGS
WHEAT
1 Recipe for Breaded Chicken Breast
Breaded Chicken Cutlets
10
30 min
4
Breaded Chicken Cutlets
Frequently Asked Questions
Why doesn't my breading stick to the chicken?
How can I make my breaded chicken crispy?
Why is my breaded chicken soggy?
How can I make my breaded chicken more flavorful?
Can I bake breaded chicken instead of frying?
How can I ensure my chicken is cooked completely?
Can I use gluten-free breadcrumbs for breading chicken?
Why does my breading burn before the chicken is cooked?
Can I air-fry my breaded chicken?
Can I use something other than egg for dipping the chicken before breading?