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Half Baked Harvest

30 Minute Spicy Coconut Butter Chicken

Quickly made on the stove, all in one skillet. Finish off with steamed rice and naan for a warm cozy meal!
2,267
44,724
554
30 min
TOTAL TIME
592
CALORIES
$1.75
PER SERVING
30 Minute Spicy Coconut Butter Chicken
Ingredients
17 INGREDIENTS
6 SERVINGS
Extra Virgin Olive Oil
2 tbsp extra virgin olive oil
Salted Butter
3 tbsp salted butter
Crushed Red Pepper Flakes
1 tsp crushed red pepper flakes
use to your taste
Greek Yogurt
1/4 cup greek yogurt
Steamed Rice And Naan
steamed rice and naan
for serving
Yellow Onion
1 large yellow onion
chopped
Coconut Milk
1 can coconut milk
full-fat
Tomato Paste
1/2 cup tomato paste
Fresh Cilantro
1/2 cup fresh cilantro
roughly chopped
Cumin
2 tsp cumin
Fresh Ginger
2 tbsp fresh ginger
Boneless Skinless Chicken Breasts
2 lbs boneless skinless chicken breasts
cut into bite-size chunks
Garlic
6 cloves garlic
minced
Garam Masala
2 tsp garam masala
Turmeric
1 tsp turmeric
Cayenne Pepper
1 tsp cayenne pepper
use to your taste
Kosher Salt And Black Pepper
kosher salt and black pepper
to taste
Directions
19 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
20g
CARBS
41g
FAT
37g
PROTEIN
Allowed on these diets
MEDITERRANEAN
Contains these allergens
MILK
WHEAT
1 Recipe for Coconut Butter
Sizzling Coconut Butter Chicken
19
30 min
4
Sizzling Coconut Butter Chicken
Frequently Asked Questions
Can I use coconut butter instead of butter?
Why has my coconut butter separated?
How can I soften coconut butter?
Can I use coconut butter in smoothies?
Is coconut butter good for baking?
What does coconut butter taste like?
Can I use coconut butter in coffee?
Can I use coconut butter for frying?
Can I eat coconut butter raw?
Can coconut butter be used for skin care?