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A Simple Palate
30-Minute Leek and Potato Soup
The whole family will love this creamy & comforting leek and potato soup! It's made with 7 plant-based ingredients, takes only 30 minutes to cook, and is rich in flavor.
6
4,384
9
37 min
TOTAL TIME
228
CALORIES
$1.97
PER SERVING
Ingredients
9 INGREDIENTS
6 SERVINGS
1 tbsp vegan butter
fresh chives
chopped
4 medium leeks
chopped and cleaned
1 small yellow onion
diced
2 lbs yukon gold potatoes
peeled and diced
3 cloves garlic
minced
salt and pepper
fresh thyme sprigs
4 1/2 cups vegetable broth
Directions
11 STEPS
10 min
PREP TIME
27 min
COOK TIME
37 min
TOTAL TIME
View Directions on A Simple Palate
Health Info
Macros
50g
CARBS
1g
FAT
6g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
WHOLE 30
PALEO
MEDITERRANEAN
Contains these allergens
MILK
15 Recipes for Potato Leek Soup
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Creamy Potato Leek Soup
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Potato Leek Soup
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Vegan Potato Leek Soup
17
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Potato Leek Soup
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Potato Leek Soup
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37
Healthy Luscious Potato Leek Soup
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Easy Leek and Potato Soup
Frequently Asked Questions
What are the ingredients needed for Potato Leek Soup?
Do I need to peel the potatoes for the soup?
How do I clean and prepare the leeks?
What is the best type of potato to use for the soup?
Can I make the soup ahead of time?
What can I do if my soup is too thin?
How can I make the soup vegetarian or vegan?
What can I serve with Potato Leek Soup?
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