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May I Have That Recipe
20 Minute High Protein Lemon Pasta
This High Protein Lemon Pasta with Peas, Fennel, Toasted Hazelnuts and just a splash of white wine is a nutritious entree that is ready in 20 minutes. Made with red lentil penne, it packs 16 grams of protein per serving and a whole lot of flavor!
3
68
5
17 min
TOTAL TIME
370
CALORIES
$1.88
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1/3 cup white wine
1 1/2 cups frozen peas
rinsed in cold water and drained
1 whole lemon
zest
1/4 cup toasted hazelnuts
chopped
8 oz red lentil penne
1 tbsp dried oregano
1 bulb fresh fennel
diced small
3 tbsp lemon juice
1/4 cup fresh parsley
chopped
1/8 tsp ground black pepper
1/2 tsp salt
1 tbsp extra virgin olive oil
Directions
6 STEPS
5 min
PREP TIME
12 min
COOK TIME
17 min
TOTAL TIME
View Directions on May I Have That Recipe
Health Info
Macros
53g
CARBS
9g
FAT
18g
PROTEIN
Allowed on these diets
MEDITERRANEAN
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
TREE NUTS
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Frequently Asked Questions
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