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20-Minute Egg Roll In A Bowl Recipe
This 20-minute egg captures everything we love about egg roll filling: savory pork, crunchy cabbage, and a sauce that brings it all together.
9
48
20 min
TOTAL TIME
373
CALORIES
$1.60
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
1 lb ground pork
1 tbsp oyster sauce
1 tbsp sesame oil
fresh cilantro leaves
for garnish
sesame seeds
for garnish
3 tbsp soy sauce
2 whole green onion
white and light green parts thinly sliced
1 cup shredded cabbage
1 cup shredded carrots
2 cloves garlic
grated
1 tbsp chili paste
like sambal oelek
1 rib celery
thinly sliced
1 in fresh ginger
grated
Directions
12 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on mashed
Health Info
Macros
5g
CARBS
29g
FAT
21g
PROTEIN
Allowed on these diets
LACTOSE FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
SOYBEANS
CRUSTACEAN SHELLFISH
WHEAT
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Frequently Asked Questions
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