Name: 20-Minute Chicken Cutlets with Creamy Pesto Sauce
Prep time: 20 min
Total time: 20 min
Ingredients: ½ cup dry white wine; 1 pound chicken cutlets; ¼ teaspoon ground pepper, divided; ¼ teaspoon salt, divided; ½ cup finely chopped red onion; 1 tablespoon extra-virgin olive oil; 1 medium plum tomato, chopped; ¼ cup pesto; 2 tablespoons chopped basil; ½ cup heavy cream

Serve these quick chicken cutlets with creamy pesto sauce over your favorite pasta or zucchini noodles. This easy dinner recipe is sure to become a new family favorite.

Milk

Tree Nuts

Wheat

Mediterranean

Low Carb

Wine

milliliter

sauvignon blanc white wine

Poultry

gram

thin cut chicken breast

Seasonings

black pepper

salt

Fresh Vegetables

red onion

Oils

extra virgin olive oil

plum tomato

Pasta Sauces

basil pesto

fresh basil

Creams & Creamers

heavy cream

Phosphorus

Minerals

Potassium

Vitamin D

Vitamins

Vitamin C

Trans fatty acids

Lycopene

Beta-cryptoxanthin

Lactose

Carbohydrates

Vitamin E

Vitamin A

Zinc

Magnesium

Sugar

Protein

Water

Calories

Dietary Fiber

Lutein+zeaxanthin

Beta-carotene

Folic Acid (B9)

Calories from Fat

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Sodium

Iron

Calcium

Vitamin K

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Cholesterol

Alpha-carotene

20-Minute Chicken Cutlets with Creamy Pesto Sauce

Beverages

Meat & Seafood

Baking Goods

Produce

Pasta, Sauces, Grain

Dairy

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