Name: 20-Minute Chicken Cutlets with Creamy Pesto Sauce
Prep time: 20 min
Total time: 20 min
Ingredients: ¼ cup pesto; ½ cup heavy cream; ¼ teaspoon salt, divided; ½ cup dry white wine; ¼ teaspoon ground pepper, divided; 1 pound chicken cutlets; ½ cup finely chopped red onion; 1 tablespoon extra-virgin olive oil; 1 medium plum tomato, chopped; 2 tablespoons chopped basil

Serve these quick chicken cutlets with creamy pesto sauce over your favorite pasta or zucchini noodles. This easy dinner recipe is sure to become a new family favorite.

Milk

Tree Nuts

Wheat

Mediterranean

Low Carb

Pasta Sauces

gram

pesto

Creams & Creamers

milliliter

heavy cream

Seasonings

salt

Wine

sauvignon blanc white wine

pepper

Poultry

Chicken Breast Cutlet

Fresh Vegetables

red onion

Oils

extra virgin olive oil

plum tomato

fresh basil

Lutein+zeaxanthin

Vitamins

Phosphorus

Minerals

Potassium

Vitamin D

Zinc

Magnesium

Sugar

Carbohydrates

Protein

Water

Calories

Dietary Fiber

Vitamin C

Trans fatty acids

Lycopene

Beta-cryptoxanthin

Beta-carotene

Vitamin A

Lactose

Vitamin E

Folic Acid (B9)

Calories from Fat

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Sodium

Iron

Calcium

Vitamin K

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Cholesterol

Alpha-carotene

20-Minute Chicken Cutlets with Creamy Pesto Sauce

Pasta, Sauces, Grain

Dairy

Baking Goods

Beverages

Meat & Seafood

Produce

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