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15 Minute Salmon Pasta with Broccoli
This easy salmon pasta recipe is a light and healthy weeknight dinner. Use canned salmon, crème fraîche, lemon, garlic and broccoli for a meal that comes together in just 15 minutes!
7
696
7
15 min
TOTAL TIME
684
CALORIES
$4.57
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
11 g tagliatelle
3 3/8 ml pasta water
10 ml crème fraîche
7 1/8 g tinned skinless boneless salmon
1 tbsp olive oil
fresh chives and dill
1 whole onion
salt and black pepper
to taste
1 whole lemon
1 head broccoli
1 clove garlic
Directions
8 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on The Cook Report
Health Info
Macros
65g
CARBS
35g
FAT
25g
PROTEIN
Contains these allergens
MILK
FISH
WHEAT
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Frequently Asked Questions
What kind of salmon should I use for salmon pasta?
What kind of pasta should I use?
How do I cook the salmon for the pasta?
What other ingredients can I add to the pasta?
How do I make the sauce for the pasta?
How can I make the pasta creamier?
What are common mistakes to avoid?
How do I store leftovers?
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