Name: 1-Minute Chocolate Chip Cookie in a Mug
Ingredients: 1 egg yolk; 1-2 Tablespoons chocolate chips; 1 Tablespoon granulated sugar; 1 Tablespoon unsalted butter; 1/2 teaspoon vanilla extract; 3 Tablespoons all-purpose flour; 1 Tablespoon brown sugar; 1/8 teaspoon pinch salt

chocolate chip cookies

Can I use shortening instead of butter in my cookies?

How can I make my chocolate chip cookies chewy?

Can I substitute dark chocolate for semi-sweet in my cookies?

Which type of flour is best for chocolate chip cookies?

Can I use melted butter for my cookie dough?

Why do I need to cream the butter and sugar?

What's the difference between using brown sugar and white sugar in cookies?

Satisfy your sweet tooth in just 60 seconds with this easy, delicious recipe for a single-serve Chocolate Chip Cookie in a Mug.

Milk

Eggs

Wheat

Vegetarian

gram

eggs

Baking Chocolate & Chips

chocolate chips

Sugars & Sweeteners

sugar

Butter & Margarine

unsalted butter

Extracts

milliliter

vanilla extract

Flour & Meal

all purpose flour

brown sugar

Seasonings

salt

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Zinc

Minerals

Phosphorus

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Cholesterol

Vitamin D

Vitamins

Beta-cryptoxanthin

Beta-carotene

Vitamin A

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Folic Acid (B9)

Saturated Fat

Vitamin K

Lutein+zeaxanthin

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Trans fatty acids

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Chocolate Chip Cookies

1-Minute Chocolate Chip Cookie in a Mug

Dairy

Baking Goods

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