Celery sticks are a versatile and nutritious addition to any diet. Characterized by their distinct crunch and mild, somewhat peppery flavor, they are often eaten raw or used as an integral component in a variety of dishes.
These pale green stalks are abundant in vitamins and fiber, offering an array of health benefits. Whether you’re looking to add some chew to your salads, a satisfying snap to your snack platter, or an aromatic body to your broths and stews, celery sticks prove to be an essential in the pantry.