Bicolor corn, as its name implies, is a unique variety of sweet corn that showcases kernels in two dazzling shades, yellow and white. Beautifully lined in alternating patterns, these sweet and robustly flavorful kernels provide a mix that is as visually stunning as it's tasty, forming an equally striking addition to any dinner plate.
Offering much more than just a pretty face, bicolor corn also excels in its versatility in the kitchen. It lends itself splendidly to grilling, steaming, roasting, and can be shucked for salads, stir-fries, and soups. Its rich, sugar-sweet flavor instantly elevates any dish it's featured in, and its crisp texture gives a pleasing variety to the feel of your meals.