Plastic spoons are a popular type of disposable cutlery, commonly used in households, restaurants, and catering events. They are made from various types of plastic materials, such as polystyrene, polypropylene or PLA (polylactic acid), which affect their durability and environmental impact. They are lightweight, portable, and convenient for on-the-go meals, picnics, and parties where large-scale cleaning of utensils is inefficient or not feasible.
Though convenient, plastic spoons have garnered criticism due to their environmental impact, notably contributing to plastic pollution when improperly disposed of. As a result, many eco-conscious consumers opt for biodegradable or reusable alternatives, such as wooden or metal spoons, to reduce waste and carbon footprint.