Recaito, a vibrant, emerald-green sauce, is a cornerstone in many Latin and Caribbean cuisines. It is an enticing blend of cilantro, garlic, green peppers, and onions. This uncooked sauce is distinguished by its fresh and powerful flavor, used as the base for many dishes, providing an unexpected punch.
In many recipes, recaito sets the stage for an incredible culinary journey. Whether you're cooking traditional Puerto Rican beans, adding depth to your stews, or wanting a unique topping for your burrito bowl, recaito's zesty tang adds an element of surprise to your meals.