Pacific Seafood Cooked Coldwater Salad Shrimp

Wild-Caught Coldwater Salad Shrimp, 350-500 Count per Lb, IQF. Harvested from waters off the Oregon Coast, Pacific Seafood’s Coldwater shrimp are one of the world’s most convenient seafood. Highly regarded for their affordability, versatility, and above all clean, sweet flavor, these shrimp are MSC certified and sustainably harvested from April through October each year. Of the many shrimp species found off the Oregon Coast, Oregon pink shrimp are the only one found in quantities large enough...