Ingredients
<strong><strong>Ingredients: Buffalo Style Chicken Meatballs</strong></strong> (Chicken, Eggs [with Citric Acid, Water], Breadcrumbs [Wheat Flour, Sugar, Yeast, Salt], Seasoning [Salt, Spices, Vinegar Powder {Maltodextrin, Distilled White Vinegar, Modified Cornstarch}, Butter Flavor {Maltodextrin, Butter Flavor (Milk), Annatto, Turmeric}, Dextrose, Garlic Powder, Natural Flavor], Green Onion)<strong>, <strong>Blue Cheese Dressing</strong> </strong>(Water, High Oleic Sunflower Oil, Blue Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roquefort], Distilled Vinegar, Egg Yolks, 2% or less of each: Cane Sugar, Sea Salt, Dijon Mustard [Water, Mustard Seeds, Apple Cider Vinegar, Sea Salt], Salt, Xanthan Gum, Onion Powder, Dried Garlic, Dried Parsley, Natural Flavor, Cellulose [to prevent caking], Cheese Culture, Salted Egg Yolk (Egg Yolk, Salt), Apple Cider Vinegar, Cultured Dextrose, Citric Acid, Mustard Powder)<strong>.</strong>