Ingredients
Green Leaf Lettuce, Greek Vinaigrette (Water, Soybean Oil and/or Canola Oil, White Wine Vinegar, Feta Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Olive Oil, Sugar, Salt, Contains 2% or less of each: Basil, Kalamata Olives [Kalamata Olives, Wine Vinegar, Garlic Powder, Grape Must, Capers, Oregano, Salt], Lemon Juice Concentrate, Natural Flavors, Dehydrated Garlic, Spices, Xanthan Gum), Feta Cheese (Feta Cheese [Pasteurized Milk, Salt, Cheese Cultures, Enzymes], Powdered Cellulose [anticaking]), Roasted Lentils (Lentils, Soybean or Sunflower Oil), Herb-Seasoned Flatbread Strips (Enriched Flatbread [Enriched Wheat Flour {Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Yeast, Palm Oil, Salt], Sunflower Oil [Sunflower Oil, Rosemary Extract {to maintain freshness}], Herb Seasoning [Onion Powder, Salt, Garlic Powder, Maltodextrin, Spices, Tomato Powder, Natural Butter Flavor, Carrot Powder, Yeast Extract, Celery Powder, Ascorbic Acid {preservative}, Silicon Dioxide {to prevent caking}]).