Vigo Spanish Octopus In Soy And Olive Oil

Squid, Soy and Olive Oil, Salt added

Vigo Squid in Soy and Olive Oil 4 oz Tin Can IMPORTED- from Spain and wild caught. Vigo jumbo squid in sunflower and olive oil is soaked in a marinade and select spices, further enhancing the taste. Do yourself a favor and grab a couple of Vigo jumbo squid in sunflower and olive oil and enjoy the taste of Spain! AUTHENTIC- The squid is part of the mollusk family and is closely related to both the octopus and cuttlefish. Although there are more than 50 species of squid, those that are younger and smaller are the most tender. FRESH INGREDIENTS- completely seasoned and ready to eat. Vigo jumbo squid in sunflower and olive oil is a very versatile food that lends itself well to many types of dishes including stews, stir-fries and many grilled or fried dishes. SIMPLE- easy to prepare and can make anyone feel like a chef in minutes! Our Vigo squid line is perfect for anyone with a busy lifestyle, feeding a large family, or someone who leaves things to the last minute (you know who you are). DELICIOUS- packed with flavor, making even the pickiest of eaters left satisfied. Vigo’s jumbo squid in sunflower and olive oil is gluten free and will quickly become a family favorite. Shelf-Stable