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USDA Choice Angus Beef Flanks, Bulk Wholesale Case (piece count varies by case, priced per pound)
Good & Gather
80 LB

Usda Choice Angus Beef Flanks, Bulk Wholesale Case (Piece Count Varies By Case, Priced Per Pound)

11
  • Angus beef flank is a popular cut for food service due to its great natural flavor and ease of preparation
  • Long and flat cut, flank can be used in a variety of dishes including London broil
  • Alternative to skirt steak often used in fajitas
  • Angus beef steak can be grilled, pan-fried, broiled or braised to increase tenderness
  • USDA Choice

Case Sale item image not to scale. Please refer to unit and case sale weights to determine...

AVAILABLE AT:
$14.09
Target
$518.40
Sam's Club
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Health Info
Macros
2g
CARBS
6g
FAT
24g
PROTEIN
Allowed on these diets
LOW FAT
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
LACTOSE FREE
GLUTEN FREE
Product Info
UPC Code:
212060000009
Description
Case Sale Orders

  • Order requires 24 hours advance notice, although the item may be available for pick-up sooner
  • Given the nature of the item, online pricing, quantity and/or availability may change without notice and is subject to market demands
  • Payment information may be provided either online or in-club, but final payment will always be in-club at time of pick up
  • Item may be rejected prior to final payment in-club for any reason and after purchase will be subject to the Sam's Club® Return/Refund Policy

This versatile cut of USDA Choice Angus Beef Flanks (piece count varies by case, priced per pound) is ideal for virtually every cooking style and multiple menu applications.

Why Choose USDA Choice Angus Beef Flanks?

USDA Choice Angus Beef Flanks are a popular food service cut for its rich natural flavor and easy preparation. Each cut of meat is long and flat so you can use it in a variety of different dishes such as fajitas or a London broil. This case sale size will decrease your business costs so you can save more money and time going back to the store. This versatile meat will keep customers satisfied so you can focus on your cooking creativity and booming business.

How Else Can USDA Choice Angus Beef Flanks Be Cooked?

To enjoy an even more tender piece of meat, simply grill, pan-fry, broil or braise for even juicier, supple meat.

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