Thomas' Blueberry English Muffins, 6 Count

Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Farina, Yeast, Wheat Gluten, Salt, Wheat Starch, Calcium Propionate And Sorbic Acid (To Preserve Freshness), Natural & Artificial Flavors, Vegetable Oil (Soybean), Dried Blueberries, Sunflower Oil, Cellulose Gum, Xanthan Gum, Soy Lecithin, Sucralose, Blue 1 Lake, Blue 2 Lake, Red 40 Lake, Soy, Whey.

One 13 oz package of 6 Thomas’ Blueberry English Muffins Low fat English Muffins with the trademark Nooks and Crannies texture and a hint of blueberry flavor for a delicious take on a breakfast classic Each Thomas’ English Muffin is easy to split without a knife for convenient use and to preserve the texture of your on the go breakfast Thomas’ Blueberry English Muffins are made with no high fructose corn syrup and are a cholesterol free food Toast a Blueberry English Muffin and top with butter and fruit spread or stuff with fruit and cream cheese for a dessert taco