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Thai Kitchen Gluten Free Red Curry Paste
Thai Kitchen
4 oz

Thai Kitchen Gluten Free Red Curry Paste

3,591
Thai Kitchen Red Curry Paste is a carefully blended mixture of red chili pepper, garlic, lemongrass, galangal (Thai ginger) and spices that are harvested at their peak of freshness. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry. At Thai Kitchen, we use the best fresh ingredients selected at harvest for their quality and flavor. Gluten free, our Red Curry Paste is suitable for vegan diets. Packaged in a 4oz bottle for the at-home cook.
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Health Info
Macros
3g
CARBS
0g
FAT
1g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
VEGETARIAN
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
VEGAN
LACTOSE FREE
GLUTEN FREE
Product Info
UPC Code:
737628003006
Ingredients
Spices (Including Red Chili Pepper), Garlic, Lemongrass, Salt, Shallot, Coriander Root, Kaffir Lime Peel.
Description
Versatile Thai flavoring paste; authentic blend of aromatic spices Gluten free, vegan Tailored for culinary professionals, helping to inspire menus Recipe tip: For vegetable kabobs with a touch of Thai heat, just add 2 tsp of Thai Red Curry Paste to 1 small zucchini and 1 bell pepper cut into 1-inch chunks DID YOU KNOW? Our red curry paste is suitable for vegan diets
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