We recommend trying with everything for starters, it pairs perfectly with red meat, chicken, fish and egg dishes. Use a little (or a lot) to top off a plate or add directly into recipes for a bold flavor enhancement. Crafted from a secret blend of specially-selected peppers, fermented to perfection, balanced by vinegary-tang makes this one unforgettable hot sauce. Texas Pete is a North Carolina-based, family-owned and operated company that started in 1929. Today it's run by 3rd and 4th generation...