Ingredients
Dough: Water, Gluten-Free Flour Blend (Brown Rice Flour, Red Lentil Flour), Tapioca Starch, Potato Starch, Xanthan Gum, Salt, Glucono delta-lactone, Konjac. Filling: Plant-Based Mozzarella Cheese (Filtered water, coconut oil, modified potato & corn starch, corn starch, salt, mozzarella flavor, olive extract, beta carotene for color, Vitamin B12), PlantBased Cream Cheese (filtered water, coconut oil, potato starch, salt, glucono delta-lactone, flavor, olive extract, Vitamin B12), Potato Flakes, Rice Flour, Salt, Basil, Black Pepper.